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NEWS RELEASES - 2007
Keeping the Workers Happy

(Guelph, ON – July 3, 2007) It’s long been known that happy employees are critical to any company’s success. A research project at the University of Guelph has discovered that this same concept can also be applied to bees working as pollinators in the Ontario greenhouse vegetable industry.

The greenhouse industry uses bees to pollinate both tomatoes and sweet peppers. Successful pollination is critical to producing vegetables of good quality and good size.
It used to be that farmers pollinated their plants by hand. Thousands of flowers were vibrated daily using an electric or battery-operated vibrator. This was both time consuming and labour intensive. It would take two people approximately 3 hours to pollinate just one acre of greenhouse. In 1987, farmers began using bumblebees as pollinators with great success. By 1989, over 90 per cent of all greenhouse tomato operations were home to bumblebee hives.

Over the past three years however, greenhouse vegetable growers have begun having problems with consistent pollination. Bees are escaping, dying, and just simply not pollinating the plants, and the causes are unknown at this time. Some farmers have tried to increase the number of hives from an average of two per acre to over ten, with no improvement. A decline in pollination efficiency means a decline in crop yield and quality.

The potential financial impact of a pollination crisis is believed to be in the millions of dollars, so the Ontario Greenhouse Vegetable Growers are taking action by supporting a research project spearheaded by Dr. Peter Kevan, an environmental biologist from the University of Guelph, to look at the problem and determine the underlying causes. With funding and support from the University of Guelph, Agriculture and Agri-Food Canada (AAFC), the Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA), the Horticultural Research Institute of Ontario (HRIO), the University of Western Ontario, and the Canada-Ontario Research and Development (CORD) Program.

Over the next year Kevan hopes to learn more about what the bees actually need in terms of light, food and water.

“We need to discover how to keep them healthy – and happy,” says Kevan.

“One specific problem we hope to solve is the tendency for bumblebees to escape the greenhouses through opened vents, a fatal problem in winter months. By studying bee behaviour and foraging patterns, we hope to discover what exactly is luring them from the greenhouses. We need to know that before we can devise a solution.”

For tomato growers and bee producers, who stand to lose from five to 10 dollars for each escaped bee, the solution can’t come soon enough.

Two theories have arisen early in the research project. One relates to the amount and type of light present in the greenhouse. Different plastic coverings alter the natural light and it is thought that light plays a significant role in bee productivity.

The other possibility is that the actual scent of the flowers has changed as new plant varieties are introduced and the bees are no longer recognizing the flowers properly. If they don’t find the flowers, they don’t pollinate them.

While the problem of bees disappearing from greenhouses is separate from the recent bee losses in the Niagara region, any new information about bee nutrition, stress and the impact of human activity on hives will benefit all farmers. This past winter, farmers in some Niagara locations have had bee losses as high as 90 per cent. A typical winter loss is between 10 and 20 per cent.

This project is funded in part through contributions by Canada and the Province of Ontario under the Canada-Ontario Research and Development (CORD) Program, an initiative of the federal-provincial-territorial Agricultural Policy Framework designed to position Canada’s agri-food sector as a world leader. The Agricultural Adaptation Council administers the CORD Program on behalf of the province.

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For more information:
Nadine Armstrong
Communications Manager
Agricultural Adaptation Council
Ph: 519-822-7554
E-mail: narmstrong@adaptcouncil.org
Website: www.adaptcouncil.org


 
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